Scamorza

I love scamorza cheese. I really do. On pizza, in omelets, baked into pasta, melted over chicken or just eaten on its own, with or without a cracker. It is my favorite cheese.

The best part about living an urban area again is that I can buy scamorza almost anywhere. I’ve found it at high end gourmet stores and the regular ole’ Giant Supermarket.

Eat some scamorza today.